Medium no. 3
Medium
Medium no. 3
Medium no. 3
Medium no. 3
Large no. 2
Medium no. 3
Market price
Cooked in a homemade broth - approx. 300g
(approx. 100g)
Approx. 500g
Served cold
Approx. 500g
4 no. 3 “La Tatihou” Saint-Vaast special oysters, 4 no. 3 “Cadoret” Breton cupped oysters, 3 prawns, 3 cockles, 3 carpet-shell clams
3 no. 3 “La Tatihou” Saint-Vaast special oysters, 3 no. 3 “Cadoret” Breton cupped oysters, 3 no. 3 “Gillardeau” special oysters, 3 no. 3 Fines de Claire oysters
4 no. 3 “La Tatihou” Saint-Vaast special oysters, 4 no. 3 “Cadoret” Breton cupped oysters, 3 prawns, shrimps, 3 cockles, 3 carpet-shell clams, 1 clam, whelks, winkles
½ Canadian lobster, ½ crab, 3 langoustines, 3 prawns, shrimps
3 no. 3 “La Tatihou” Saint-Vaast special oysters, 3 no. 3 “Cadoret” Breton cupped oysters, 3 no. 3 Fines de Claire oysters, 1/2 crab, 2 langoustines, 4 prawns, shrimps, 4 cockles, 4 carpet-shell clams, 1 clam, whelks, winkles
2 no. 3 “Cadoret” Breton cupped oysters, 2 no. 3 “Gillardeau” special oysters, 2 Medium “Cadoret” Belon flat oysters, 2 no. 3 Fines de Claire oysters, 1/2 canadian lobster, 1/2 crab, 2 langoustines, 5 prawns, shrimps, 3 carpet-shell clams, whelks, winkles
2 no. 3 “Cadoret” Breton cupped oysters, 2 no. 3 “Gillardeau” special oysters, 2 Medium “Cadoret” Belon flat oysters, 2 no. 3 Fines de Claire oysters, 1/2 lobster*, 1/2 crab, 2 langoustines, 5 prawns, shrimps, 3 carpet-shell clams, whelks, winkles
Parmesan cream
Avocado
Heirloom tomato, basil
Dill cream, blini
Fruit chutney, toasted bread
Blini, PDO Isigny sour cream
French fries
Beurre blanc sauce, finely mashed potatoes with butter
Virgin sauce, finely mashed potatoes with butter
Tomato beurre blanc, creamy parmesan risotto
Approx. 500g, French fries
Sautéed potatoes with parsley sauce
Gnocchi with basil, poultry sauce
French fries
French fries
Approx. 300g, French fries
Approx. 200g, French fries
Our PGI Alsace cabbage is cooked in a traditional style on the premises:
“Alsatian white wine, duck fat, juniper, coriander, cumin and mustard seeds”
Slightly salted pork knuckle, white sausage, smoked sausage with cumin, pork loin, smoked pork belly, knack (smoked pork sausage)
Slightly salted pork knuckle, white sausage, smoked sausage with cumin, pork loin, smoked pork belly, knack (smoked pork sausage)
Sea bass, Label Rouge Scottish salmon, smoked haddock
½ flambéed lobster*, sea bass, Label Rouge Scottish salmon, smoked haddock
Parmesan cream
Pecan nuts, salted-butter caramel
Bourbon vanilla ice cream
With Grand Marnier Cordon Rouge
With hot chocolate sauce
3 scoops of your choice: Bourbon vanilla, chocolate, coffee, pistachio, lemon, mirabelle plum, raspberry, blackcurrant, apricot
Mirabelle plum and blackcurrant sorbets, mirabelle plum in syrup, crumble, pistachios, whipped cream
Raspberry sorbet, fresh raspberries, red fruit coulis, whipped cream